For decades, the food industry has marketed low-calorie and artificial sweeteners as "biologically inert" shortcuts—substances that provide the sensory reward...
For decades, the global strategy for mitigating climate change has rested on a fundamental, seemingly intuitive premise: as atmospheric carbon...
For most of human evolutionary history, the human gut was a bustling, crowded ecosystem. We were not merely hosts to...
In the annals of human evolution, few milestones are as transformative as the mastery of fire. It provided warmth against...
For millions of people living with depression, the road to recovery is often uneven. While modern antidepressants and therapeutic interventions...
For decades, archaeologists excavating sites dating back to the Lower Paleolithic—some as far back as 780,000 years ago—have been baffled...
By Health & Science Correspondent The U.S. Centers for Disease Control and Prevention (CDC), in close coordination with the Food...
For centuries, humanity has occupied the role of the "super-predator." Through the systematic extraction of resources—hunting, trapping, and industrial-scale fishing—our...
In an archaeological revelation that bridges the gap between the grandeur of Greek epic poetry and the solemnity of Egyptian...
For over 15 years, a lingering mystery has haunted the field of gastrointestinal oncology: how does the toxin produced by...
